Begin your stay with our breakfast, cakes, brioches and appetizing, fragrant homemade biscuits, focaccia bread, fresh and dried fruit, jams, yoghurt and cheese, juices, fresh-squeezed juices on request, accompanied by express coffee service.
In addition, we make freshly cooked eggs, sausages and bacon available.
At our Marea Restaurant everyone will find his own menu!
Starters, salads, 4 first courses and 4 second courses based on meat, fish and vegetarian options that you can choose from our à la carte menu all served.
Try all the taste of the Romagna’s cuisine on the occasion of our Typical Romagna-style Dinner.
A very rich menu with delicious piadina, mixed cold cuts, fresh and aged cheeses, our typical pasta dishes like tagliatelle, passatelli and cappelletti, grilled meat and typical local sweets. And if you like fish, you can participate in our special Evening of Fishing Tradition and taste spaghetti with seafood, fried fish and a glass of sparkling wine.
In case of allergies, food intolerances or specific dietary requirements, we offer you dedicated dishes and courses, including vegetarian and gluten-free options.
Our little guests will also find wholesome and quality dishes with a variety of tastes every day.
For the very young during weaning we can anticipate meal times and provide vegetable broths, creams and baby foods, strictly without salt, while for children and teenagers our menu makes several options available that will whet their appetite.
If you travel for work, our restaurant offers also the chance to have dinner at the hotel or book breakfasts and business dinners, cocktails and coffee breaks.
